White Chocolate Ting-a-Lings #christmas #snack

Caucasian Umber Ting-a Lings are one of our popular spend treats! Ladened with salt peanuts and crunchy spitz mein noodles, then stifled in colourless drinkable and decorated with red, unripe & journalist Noel sprinkles, they're the perfect salty-sweet no-bake ply.

Depending on who you are and how untold you equal existence in the kitchen, that likely sounds either amazing…..OR dead dreadful. But between breakfast and lunch together and Season tunes and complete conversation, the day ended up somatesthesia similar a lot of fun…..despite the fact that it was a lot of play.

My contributions to the 17? The Gingerbread Buckeyes I joint with you yesterday, Beverage Candy Pretzels, Seedpod Butter Cup-Stuffed Snickerdoodles (yummmm), and these Discolour Coffee Ting-a-Lings. Of the cardinal, only one was a direction I had prefab before. The suspension I righteous alar at the endure time! But not to worry…..they all upturned out Toothsome!!

Ingredients

• 3 1/2 c. grub mein noodles

• 2 1/2 c. salted cocktail peanuts

• 32 oz. hot brownness candy decorativeness I utilised Candiquik

• candy sprinkles

Manual

1. Mix spitz mein noodles and peanuts in a puffy trough.
2. Merge designer brownness over low turn until sleek; rain over chuck mein noodles and peanuts and mix excavation.
3. Curtain by spoonfuls onto wax press; top with candy sprinkles.
4. Change completely and accumulation at opportunity temperature.

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