Carrot Hot Dogs

It's the craziest thing ever if you really sit down and think about it - a carrot in a bun. BUT, and that's a big but if you've ever said to yourself. "I'll try anything once" this should be one of those times.

Ingredients:

6-8 medium carrots
⅓ cup apple cider vinegar
1 cup vegetable broth
3 Tbsp low sodium soy sauce
1 tsp liquid smoke

1 Tbsp Dijon mustard
1 ½ tsp chilli powder
½ tsp smoked paprika
½ tsp garlic powder
6-8 hot dog buns

Instructions:

Peel and cut your carrots to the size of your buns.
In a quart size zip-lock bag, add all other ingredients and stir or seal and shake to mix.
Add carrots to bag and place in refrigerator for at least 6 hours, preferably overnight. Flip bag at least once.

You can find complete recipes HERE